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    HomeFood & DrinkWorld Culinary Highlights: 3 Not-to-Miss Scrumptious Meals Occasions 

    World Culinary Highlights: 3 Not-to-Miss Scrumptious Meals Occasions 

    Consideration gourmets and meals fans around the globe! It’s time to mark your calendars with these  Not-to-Miss Meals Occasions and plan your culinary adventures. 

    Chef Michele Pascarella, The World’s Greatest Pizza Chef At The JW Marriott Goa for food events
    Chef Michele Pascarella, The World’s Best Pizza Chef At The JW Marriott Goa for meals occasions

    We deliver you the most recent and most enjoyable happenings within the world meals scene, that includes meals occasions and achievements which might be making headlines and tantalizing style buds throughout continents. 

    These meals occasions not solely have a good time culinary excellence but additionally supply a singular alternative to discover various cultures and flavours.  So, pack your luggage, set your style buds on a journey, and prepare to take pleasure in a few of the most enjoyable meals occasions the world has to supply!

    World’s Best Pizza Chef at JW Marriott Goa

    Expertise the magic of pizza like by no means earlier than because the world’s biggest pizza chef showcases his expertise on the JW Marriott in Goa. This meals occasion guarantees to be a spectacular show of culinary artistry, mixing conventional methods with trendy creativity.

    Chef Michele Pascarella, The World’s Best Pizza Chef At The JW Marriott Goa

    Famend pizza chef, Chef Michele Pascarella and his workforce might be bringing their modern pizza-making method and internet hosting two unique mealtimes at JW Kitchen on the JW Marriott Goa on the ninth and tenth of December.

    Michele Pascarella is the founding father of the famed pizzeria, ‘Napoli on the Highway’ in the UK.

    He was awarded the ‘Greatest Pizza Chef in The World’- profitable the coveted World Pizza Maker of the 12 months on the World High 50 Pizza Awards and was named as ‘Greatest Pizza Chef in Europe’ on the European High 50 Pizza Awards.

    Napoli on the Road
    Napoli on the Highway

     In Goa, Chef Pascarella will curate a tasty seven-course dinner for patrons. The menu will have a good time the most effective of ‘Napoli on the Highway’ with a cautious choice of entrées, starters, mains, and desserts together with signature pizzas resembling ‘Cheesewick’ made with buffalo ricotta, buffalo mozzarella, blue dry Stilton and Parmigiano Reggiano chips and ‘Terra’ a white base with truffle baked potato, shiitake mushrooms and contemporary black truffle.

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     Wanting ahead to his maiden go to to India, Chef Michele Pascarella, Proprietor, Napoli On The Highway commented: “I’m thrilled to announce my first pop-up in India with the gifted workforce from ‘Napoli On The Highway’. We might be partnering with Masters of Marriott Bonvoy and Culinary Tradition to serve a fastidiously curated signature Michele Pascarella tasting menu in Goa this December.”

    Khushnooma Kapadia – Vice President Advertising and marketing, South Asia, Marriott Worldwide mentioned – ” We’re thrilled to unveil our newest collaboration with Culinary Tradition below our Grasp of Marriott Bonvoy collection, which brings the famend, Chef Michele Pascarella, often called the World’s Best Pizza Chef to India for the primary time.”

    Winter Backyard Meals Competition in Dubai

    Winter Garden Food Festival, Dubai
    Winter Backyard Meals Competition, Dubai

     Dive right into a world of flavours on the Winter Backyard Meals Competition in Dubai. This meals occasion is a paradise for meals lovers, showcasing an array of worldwide cuisines, stay cooking demonstrations, and interactive culinary periods in a vibrant, festive ambiance.

    Get into the festive temper on the Winter Backyard, Habtoor Palace Dubai

    Because the air turns crisp and the festive season approaches, Habtoor Palace Dubai is making ready for the grand reopening of its Winter Backyard, an enthralling winter market set to intrigue guests from November 1st, 2023, via January thirty first, 2024. 

    Meals fans can discover a delicious choice of As much as 50 kiosks, every serving scrumptious cuisines to fulfill various preferences and palates.

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    A few of the featured meals distributors embody Sauce, Scorching Chocolate, Gelato Divino, Casa Pons, and Mama Cita. 

    Winter Garden Food Festival, Dubai
    Winter Backyard Meals Competition, Dubai

    Visitors can relish their meals at picnic-style tables embellished with twinkling fairy lights that create a heat and alluring ambiance. Reside leisure will additional uplift the expertise.
    For households with youngsters, the Winter Backyard supplies a devoted play space the place children can take pleasure in hours of enjoyable.

    Saeid Heidari, Basic Supervisor, Hilton Dubai Al Habtoor Metropolis, mentioned, “We’re excited to welcome the return of the Winter Backyard at Habtoor Palace Dubai. The Winter Backyard has grow to be an annual custom that Dubai’s residents and vacationers eagerly await.”

    Indian Chef’s Triumph in Spain

    Indian Chef Zareen Shaukat at World Tapas Competition 2023, Spain
    Indian Chef Zareen Shaukat at World Tapas Competitors 2023, Spain
    Rejoice the exceptional achievement of an Indian chef from Andheri, Mumbai, who has secured the fourth spot on the prestigious World Tapas Competitors 2023 in Spain.

    This accolade highlights the worldwide recognition of Indian culinary expertise and innovation.

    Indian Chef Zareen Shaukat  Luggage Fourth Spot At World Tapas Competitors 2023 In Spain

    There’s simply one thing about Indian meals that folks from all corners of the world discover it exhausting to withstand, and to see our delicacies getting appreciated on the worldwide entrance is all of the extra gratifying. 

    Taking our desi flavours world just lately is the Indian pastry chef Zareen Shaukat who stood fourth within the World Tapas Competitors 2023 Competitors held in Spain. She gave an Indian twist along with her pastry expertise to the Spanish delicacy of Tapa and made Murgh Makhani Mille Feuille which was immensely liked by the jury.

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    Zareen opted for Murgh Makhani AKA butter hen as the principle dish for the competitors because it completely represents our nation’s style, color and vibrancy. 

    Elaborating extra about her dish, Zareen mentioned, “Because it was a Tapa-making competitors, the dish needed to be bite-sized. I added a burst of flavour to it by incorporating parts like mint caviar, onion & beetroot viel & papadums”. 

    Indian chef Zareen Shaukat
    Indian chef Zareen Shaukat

    Zareen Shaukat gave a Spanish-Indian fusion contact to the dish by making smoked saffron labneh as saffron can also be a culinary favorite within the former nation’s delicacies including to the ode to the amalgamation of cultures. She additionally confirmed her pastry expertise by including puff pastry as her base.

     Being chosen for this world competitors that had prime cooks from 16 nations is certainly an enormous feat, and Zareen impressed the jury along with her Spanish-Indian fusion dish that additionally had an ideal mix of savoury flavours.

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