Positioned within the coronary heart of Mumbai, Tao Asian Kitchen has emerged as a trailblazer on the earth of vegetarian high quality eating.
The restaurant affords a culinary expertise, marrying high quality interiors with a meticulously curated menu by the gifted Head Chef and his group from Nepal.
Tao’s culinary experience is showcased by means of an in depth menu that features luxurious dim sum, mouthwatering sushi, and an array of different Asian delights. Diners embarking on their culinary journey can savour delights just like the Fiery Clear Soup with Glass Noodles, Tao Chimney Pot, Bok Choy with Trio Mushroom dim sum, and the Peking Chilli Oil Dumplings.
For these craving heartier choices, Tao’s Ramen choice, that includes the Shiitake Mushroom Ramen and the Spicy Coconut Ramen, guarantees to satiate even probably the most discerning palate.
Sushi fanatics can be captivated by choices such because the Truffle Edamame Uramaki and the Spicy Asparagus Uramaki, showcasing the restaurant’s fusion of flavours. The assortment of appetizers, together with Jade Rolls in Scorching Garlic Sauce, Korean Steamed Lotus Stem, and Wanton in Scorching Garlic Sauce, affords an ideal prelude to the primary course.
The principle course options dishes like Hand-Picked Greens in Kung Pao Sauce, Schezwan Mapo Tofu, and Asian Greens in Fiery Pepper Sauce, catering to various tastes. The Tofu with Oriental Greens in Hunan Sauce offers a healthful and satisfying choice for vegetarians.
Tao Asian Kitchen units a excessive commonplace for vegetarian delicacies, with its culinary creations meticulously crafted to deliver out the essence of Asian flavours. The subtle atmosphere provides to the eating expertise, making Tao a must-visit for these looking for gastronomic delight.
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